Cooking truck | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| 2014-6-11 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
ZZT5050XCC Catering trucks
Configuration features: Catering body is mounted on an Isuzu chassis， with different equipment configuration options selected according to the special demands of the customer. Compartment dimensions: 3500x1810x1900
Customize the compartment size， cooking and food preservation equipment， and insulation， with protection from rain， dust， and heat. The overall vehicle weight is reasonable and in line with national standards. Awnings on both sides of the kitchen， as well as the rear door， all， open to allow plenty of fresh air into the kitchen while cooking to ensure good air quality in the kitchen. Installed windows on both sides allow you to customize the open work space to your preference. Install stowable ladders to make it more convenient for staff to dispense food.
Add skirting to both sides of the box to make it an even more beautiful truck.
Kitchen can be equipped with a fuel stove with electronic ignition， for safe and efficient use when cooking food， You may also equip a table， water buckets and other ancillary equipment necessary to make your mobile kitchen complete. Depending on the chassis chosen， there is also sufficient space underneath for auxiliary fuel tanks for the kitchen， allowing easy access for refueling
All internal equipment installed according to customer requirements.
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